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Ethiopian Blackseed 100gr

£10.00

Ethiopian Blackseed

100 gr

Ethiopian blackseed, also known as Nigella sativa, is a flowering plant whose seeds are used for both culinary and medicinal purposes.

Description

Ethiopian blackseed, also known as Nigella sativa, is a flowering plant whose seeds are used for both culinary and medicinal purposes. These seeds, and the oil extracted from them, are often referred to as black cumin or black caraway. Here’s a brief overview:Ethiopian Blackseed (Nigella sativa)Appearance: Small, black seeds with a slightly curved shape.Taste: Peppery, with a hint of onion and oregano.Culinary Uses: Commonly used as a spice in Middle Eastern, Indian, and Ethiopian cuisines. It can be sprinkled on bread, added to curries, or used in spice blends.Medicinal Uses: Traditionally used in various cultures for its purported health benefits.Blackseed OilExtraction: The oil is extracted from the seeds of the Nigella sativa plant, typically through cold pressing.Nutritional Components: Rich in essential fatty acids, vitamins (especially vitamin E), and minerals.Health Benefits:Anti-inflammatory: Helps reduce inflammation.Antioxidant: Protects cells from oxidative stress.Immune Support: Believed to boost the immune system.Digestive Health: Can aid in digestion and relieve symptoms of indigestion.Skin Health: Used in skincare for its moisturizing and anti-aging properties.Respiratory Health: Traditionally used to treat respiratory conditions like asthma and bronchitis.Usage and DosageCulinary: A few seeds can be added to food for flavor and health benefits. The oil can be used as a salad dressing or drizzled over dishes.Supplement: Blackseed oil supplements are available in capsule form. Typical dosage varies, but around 1-2 teaspoons (5-10 ml) of the oil per day is common.ConsiderationsSide Effects: Generally considered safe when used in moderate amounts. However, high doses may cause gastrointestinal issues or allergic reactions in some individuals.Interactions: Blackseed oil may interact with medications, so it’s advisable to consult a healthcare provider before starting any new supplement.Ethiopian blackseed and its oil have a rich history of use in traditional medicine and cooking, offering both flavor and potential health benefits.

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